Date & Time
June 9, 2019 – 8:00 am
Bear Creek Golf Club (Directions)
Format & Rules
Will be published 1 week prior to the tournament
Golf Includes Green Fees,Range Balls and Mexican Lunch Buffett ( Beef & Chicken Fajitas, Served with 6” Flour Tortillas Pico de Gallo, Sour Cream, Shredded Cheddar &Monterey Jack Cheese Refried Beans & Spanish Rice, Tortilla Chips & Salsa
Dessert, Iced Tea)
Zelle users pay $80 via Zelle to email@example.com. Mention Indus Summer and your name in memo.